finedining in istanbul

The Constancy of Quality If you ask me “Who are the chefs that deserve a Michelin star?”, one of the first names I will think of will be Mehmet Gürs.…

A Professional chef and team Massimo Bottura is one of the most important representatives of Italian cuisine in the world. He’s the chef of the restaurant OsteriaFrancescana, which received 3…

Don’t be Mistaken by the names, Wonderful Tastes are waiting for you Eating meat at Baldir restaurant Atasehir is one the best things I’ve done recently. Opened by Chef OzgUr…

An amazing view From the first day it was opened, I’ve been visitingUskumru Fish Restaurant quite often. They share the beautiful landscape with Lacivert Restaurant under the second bridge on…

Day by day, there’s a hopefor those looking for quality and tasty food places in Anatolian side. There have been changes in this quiet part of the city.More and more…

Problematic Luxurious Restaurants at Shopping Malls Recently, the biggest shopping malls of Europe opening in Turkey have not been popular only with their size, but also with their quality. They…

Harika Bir Manzara Uskumru Balık Restaurant açıldığı ilk günden itibaren sıkça gittiğim yerlerin başında geliyor. 2.köprünün tam altında Anadolu Yakası’nın en güzel manzaralarından birini Lacivert Restaurant ile paylaşıyorlar. Özellikle yaz…

Winds of Change I hate the crowded atmosphere of Taksim at weekends. There are no places to eat, and the renowned and popular places are full with reservations a month…

This City Deserves a Michelin Star! Everytime I see the amazing landscape of İstanbul, I admire the city more. Now, a couple that have worked in the best restaurants in…

A changing environment and town… Upon being admitted to the French Secondary School Saint Benoit, I heard the name of the town for the first time, and It was very…