When you say breakfast in Istanbul… Muaf Moda is a place located on a corner of the most beautiful street of Moda. It has an ideal garden where you can…
Kategori
Tastings
-
-
An Irreplaceable place for Kadıköy residents J Burger has been making hamburgers for people in Kadıköy in their cafe across BüyükKulüp in Çiftehavuzlar since 1977. When their chain wasn’t that…
-
A chef fighting against Modernism: Maksut Askar I saw him for the first time at Omnivore 2014 Istanbul organisation. Although I’d heard his name many times before, I met him…
-
The famous destination for Kuru Fasulye (Cannellini Bean Stew) Husrev Lokantaları continue their adventure started in Rize now in big cities such as Istanbul and Ankara. The chain founded by…
-
A Timeless Taste in Istanbul: Goreme Muhallebicisi If Istanbul is a big caldron where different cultures come together, then the town Kurtuluş is one of the most important parts of…
-
A rainbow kitchen! AsmaYaprağı is one of the names that pop up when I think about Alaçatı. This adventure of this restaurant started as a small restaurant, is still carrying…
-
The revival of forgotten tastes Ciya Sofrasi located in Kadikoy explores the roots of many Anatolian dishes from history till now and contributes to the revival of forgotten tastes. It’s…
-
The representative of Blacksea cuisine in Sarıyer Anzer Sofrasi is one of the Blacksea restaurants where they obtain food locally. Its menu consists of unique tastes of Blacksea cuisine. The…
-
A Chef that values freshness above everything With its ever changing menu every season and philosophy to use the best and freshest ingredients, Yotam Ottolenghi is a new generation chef…
-
A Michelin starred chef in Istanbul Sergi Arola grew up in Catalonia region, one of the richest cuisines of Spain and so to speak, she’s a friendly chef who’s full…