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Fahri Gediz

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Tag

Food & Drink istanbul

  • GenelİstanbulTastingsTurkey

    Balıkçı Kahraman

    by Fahri Gediz Aralık 30, 2014

    From being a cook to being a boss As a nation, we like to hear about dramatic life stories. The story of people who started from zero, striving to get…

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  • GenelİstanbulTastingsTurkey

    Cuma Cafe

    by Fahri Gediz Aralık 30, 2014

    A changing Neighbourhood I believe the recent years are the indicators of how Çukurcuma neighbourhood have undergone a total make-over. Once a forgotten town, Çukurcuma got rid of its identity…

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  • GenelİstanbulTastingsTurkey

    Grandbazaar Restaurants

    by Fahri Gediz Aralık 25, 2014

    Where the heart of the city beats Grandbazaar and the surrounding is maybe the busiest district of Istanbul.It’s not only jewellery and foreign currency exchange and gold trade, the key…

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  • GenelİstanbulTastingsTurkey

    Meatball Restaurant in Grandbazaar

    by Fahri Gediz Aralık 22, 2014

    A timeless taste: Köfte (Turkish meatball) Nobody knows about the history of köfte. Nobody knows who invented it, and to whom this beauty belongs. No country claims it their “national…

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  • GenelİstanbulTastingsTurkey

    Karadeniz Pide ve Doner

    by Fahri Gediz Aralık 19, 2014

    Beşiktaş Town and the Artisans The most important thing I can say about the hundreds of tradesmen in Beşiktaş town is their quality. I’ve been coming here for years now. …

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  • GenelİstanbulTastingsTurkey

    KIYI RESTAURANT

    by Fahri Gediz Aralık 17, 2014

    An old-timer of Tarabya, Kıyı Restaurant Tarabya has its own, special tranquillity about it. I can’t feel at peace like this anywhere else in Istanbul. It has all sorts of…

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  • GenelİstanbulTastingsTurkey

    Nar Restaurant

    by Fahri Gediz Aralık 15, 2014

    The Most Chic Representative of Ottoman Cuisine Nar Restaurant, as a concept restaurant located in Nuruosmaniye serves the best examples of Ottoman cuisine in line with the needs of today’s…

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  • GenelİstanbulTastingsTurkey

    Mikla Restaurant

    by Fahri Gediz Aralık 10, 2014

    The Constancy of Quality If you ask me “Who are the chefs that deserve a Michelin star?”, one of the first names I will think of will be Mehmet Gürs.…

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  • GenelİstanbulTastingsTurkey

    Akin Fish Karakoy

    by Fahri Gediz Kasım 7, 2014

    Chilling in the Fish Market Akin Fish Karakoy stands at the end of the fish market and has paper table clothes, wooden tables and chairs outside; and it’s a place…

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  • GenelİstanbulTastingsTurkey

    Uskumru Fish Restaurant Istanbul

    by Fahri Gediz Kasım 7, 2014

    An amazing view From the first day it was opened, I’ve been visitingUskumru Fish Restaurant quite often. They share the beautiful landscape with Lacivert Restaurant under the second bridge on…

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